Delicious tacos made with chili lime seasoned shrimp, sautéed diced red onion, and a mix of diced orange and green bell peppers. Topped with avocado chunks and Ortega jalapeño lime sauce, all wrapped in flour tortillas.
1: Season shrimp with chili lime seasoning and cook until done.
2: Sauté diced red onion and diced bell peppers until tender.
3: Assemble tacos by placing shrimp, sautéed veggies, avocado, and hot sauce in flour tortillas.
4: Serve and enjoy!