A low-carb and flavorful chimichurri salmon pasta made with Palmini Angel Hair, salmon, and a delicious chimichurri sauce. Perfect for those looking to eat fewer carbs and calories while still enjoying a tasty meal in under 30 minutes.
1: Put together the chimichurri and set aside.
2: Strain and rinse the Palmini Angel Hair and set aside.
3: Cut your salmon filet into 1-inch cubes. Add to a large bowl.
4: Drizzle in olive oil and season generously with salt, pepper, garlic powder, onion powder, and smoked paprika.
5: Get a large greased skillet going over medium heat. Sear the salmon for 3-4 minutes per side. Remove from the pan.
6: Add in the Palmini Angel Hair and 1/2 a cup of the chimichurri. Let cook for 4-5 minutes mixing frequently.
7: Plate up the Palmini. Add the salmon on top.
8: Drizzle on chimichurri, grate some fresh parmesan on top, and enjoy!
