This delicious French Toast is made with quality ingredients and features caramelized Honeycrisp apples, almond butter, and granola, perfect for breakfast or a sweet treat.
1: Peel and dice apple. Add butter to pan on medium low heat. Add apples, cinnamon and brown sugar. Cook for 10-15 min until apples are soft and caramelized to your liking.
2: Prepare bread and egg mix. Dunk bread in for a few minutes per side to absorb the mixture.
3: Add vanilla ghee or butter to skillet on medium low heat then cook French toast for 4-6 min per side depending on thickness. Flip every few minutes until done.
4: Plate it up, add the apples, melted almond butter, granola, cinnamon, powder sugar and syrup.
5: Enjoy!
