Ham Egg & Cheese Bagel

1: Prepare all components of the sandwich. Slice the bagel in half. Whisk together 2 eggs. Cut the ham slices in half.

2: Get a large skillet going over medium-low heat. Add in the butter. Once melted, place your bagel in cut side down and let it toast for a couple of minutes then remove.

3: Next, add in the ham slices and let fry for 2-3 min per side or until nice and crispy then remove.

4: Hit the pan with avocado oil spray then pour the eggs in and season with salt and pepper. Lower the heat and let cook until firm all the way through then fold it up into a square shape. Place a slice of cheese and the ham on top.

5: Spread cream cheese on the top bagel and cover with chives.

6: Assemble your sandwich and enjoy!