A go-to recipe for prepping delicious chicken breast. The chicken is marinated in a teriyaki sauce along with seasonings for full flavor. It's an easy, healthy meal option and works great for meal prepping throughout the week.
1: Trim the fat off chicken breast then butterfly in half. Flatten them evenly for even cooking.
2: Place in container, add seasonings and marinade. Refrigerate for 2-24 hours.
3: Place on an elevated baking sheet and brush on excess marinade.
4: Bake at 400°F for 30-40 minutes or until the internal temperature reaches 160°F, then remove from oven and brush with more sauce.
5: Turn oven to broil and place the sheet back in the oven for 3-5 minutes until the sauce gets tacky.
6: Garnish with sesame seeds and let rest for 10 minutes.
7: Enjoy!
