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Homemade Tomato Soup | Cal Will Cook It

Homemade Tomato Soup

Homemade Tomato Soup

15 mins prepServes 4

Homemade Tomato Soup that is delicious and easy to prepare, perfect for a cozy day in. Serve with grilled cheese for the ultimate comfort meal.

4 servings

What you need

pepper

yellow onion

cane sugar

2 tsp cane sugar

shredded cheddar

1 oz shredded cheddar

fresh rosemary

3 tbsp fresh rosemary

heavy cream

½ cup heavy cream

shallot

fresh thyme

3 tbsp fresh thyme

butter

pepper jack

1 oz pepper jack

fresh parsley

1 bunch fresh parsley

salt

1 tsp salt

bacon

1 oz bacon

garlic clove

1 clove garlic clove

extra-virgin olive oil

1 fl oz extra-virgin olive oil

dairy free milk

½ cup dairy free milk

parmesan cheese

⅓ cup parmesan cheese

sourdough bread

1 sourdough bread

vine ripened tomatoes

1 vine ripened tomatoes

Checkout experience

Shop ingredients

Instructions

1: Cut up the tomatoes, onion and shallot into quarters. Place all on a greased baking sheet along with garlic cloves, herbs and season generously. Drizzle with olive oil and give it a mix.

2: Roast at 425°F for about 35-45 minutes until veggies are soft and slightly charred.

3: Place roasted veggies in blender along with heavy cream, milk and sugar. Blend until smooth.

4: Add to a pot on low heat and add in the parmesan and any additional seasonings if needed.

5: Serve it up with a grilled cheese & ENJOY!

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