These healthy and quick Korean Beef Lettuce Wraps are easy to make and packed with flavors. You can also serve them as a bowl with rice. A guaranteed hit for your taste buds!
1: Add ground beef to a large skillet over medium high heat. Break it up to your desired size.
2: Add seasonings, minced ginger, minced garlic and mix.
3: Let cook for 6-8 minutes until it's all browned. Once cooked to your liking, add in the coconut aminos, honey and sesame seeds. Mix till well combined.
4: Assemble your lettuce wraps with whatever you like and ENJOY!
