A flavorful Rosemary Garlic Tomato Jam that adds sweet, savory, and earthy goodness to your toast. Made with just a few ingredients, this jam is perfect for elevating your breakfast game.
1: On Medium Heat, Add EVOO to pan. Once hot add in tomatoes. Let them blister and cook for a few minutes, then lower heat and begin mashing them down.
2: Once all mashed to desired consistency, add in Rosemary, Garlic and Seasonings. Mix together and let simmer for 5-10 min until thickens.
3: Remove from pan and let it cool for a few minutes. The longer you let it sit the more the flavors will come together, it tastes best when reheated and used the next day.
4: Use for whatever & ENJOY! Personal favorite is using it for breakfast toast!
