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Shrimp Pad Thai | Cal Will Cook It

Shrimp Pad Thai

Shrimp Pad Thai

10 mins prepServes 4

A quick and healthy Shrimp Pad Thai made with simple ingredients, ready in 20-30 minutes. This dish features rice noodles stir-fried with shrimp, broccoli, green onions, and a flavorful sauce including coconut aminos and honey. Perfect for lunch or dinner!

4 servings

What you need

garlic powder

1 tsp garlic powder

raw honey

¼ cup raw honey

butter

1 tbsp butter

raw shrimp

½ lb raw shrimp

salt

1 tsp salt

pepper

broccoli

1 ½ cup broccoli

avocado oil

⅛ tbsp avocado oil

green onion

1 bunch green onion

sesame seed

1 oz sesame seed

garlic

1 tbsp garlic

crushed red pepper

1 tsp crushed red pepper

rice noodles

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Instructions

1: Add oil to a large pan on medium low heat. Once hot, add broccoli and sauté for 5-7 minutes.

2: Push broccoli aside and add butter. Add green onions, shrimp, and minced garlic. Sauté for a few minutes and combine with broccoli.

3: Season everything generously, then add coconut aminos, honey, and crushed red pepper flakes. Mix until well combined and lower heat completely.

4: Cook rice noodles according to the package instructions.

5: Add noodles to the pan and mix until well combined.

6: Plate, garnish, and enjoy!

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