Steak Dinner on Ninja FlexFlame | Cal Will Cook It
Steak Dinner on Ninja FlexFlame
15 mins prepServes 4
A delicious and simple steak dinner made on the Ninja FlexFlame grill, featuring NY strip steaks, potato wedges, and grilled asparagus, all seasoned to perfection.
1: For the steaks, coat in olive oil and season generously on all sides. Place on the FlexFlame at 250° until they reach ~120° internal. Take them off and crank it up to 600° then sear them for 1.5-2 min per side.
2: For the potatoes, cut into wedges then add them to a bowl along with some olive oil and the seasonings. Mix till well combined then place them on the top rack. Let cook while the steak is smoking and leave them on to roast while searing the steaks and grilling the asparagus. Once they're crispy on the outside and soft on the inside, take them off.
3: For the asparagus, coat in olive oil and season them up. Grill until they're charred and tender.
4: Plate everything up & ENJOY!
