Turkey Burger w/ Sweet Potato Fries

1: Clean and cut the sweet potatoes into preferred size (try to make them even).

2: Coat potatoes in olive oil then season.

3: Air fry for 30 minutes or until crispy on the outside and soft on the inside. Toss with grated Parmesan and chopped parsley.

4: In a large bowl combine ground turkey, bread crumbs, egg, and seasoning. Form into patties and refrigerate for 30 minutes.

5: Cook patties on medium heat for about 5-7 minutes per side until they reach 165 degrees internal with a meat thermometer.

6: Assemble the burger with toppings and enjoy.